Use electronic menus on-board
Replace paper-based menus on-board to reduce waste and fuel cost due to additional weight. Easier to re-customise and change as well.
Replace paper-based menus on-board to reduce waste and fuel cost due to additional weight. Easier to re-customise and change as well.
To manage them, we need to measure them. This will facilitate the systematic tracking of the root cause to enable more effective solutions.
Providing a bundle of reusable items for passengers in their amenity kits to reduce single-use produce, avoid wastage and be more sustainable in general.
This supports the concept of a circular economy, reduces wastage and is planet friendly.
This supports the concept of a circular economy, reduces wastage and is planet friendly.
Coffee grounds are kept out of landfills when they are recycled. This technique not only improves the environment but also benefits the air.
Installing solar panels that can power all our offices and Saudia city. We can start small and eventually transform all buildings to use renewable energy.
Reduce plastic usage across our operations, and use sustainable alternatives.
Use AI software to use the most fuel-efficient routes and fly at optimal speeds to save fuel.
Let’s start by using SAF at least for domestic flights.